I have to admit that I am a „Mittagesser“ a luncher at midday. So are the remaining members of my family, the three gentlemen. Two of them have lunch away from home, my firstborn at school and the BevA – the best husband of all – in a very good canteen at work. So I cook on weekdays for son no. 2 and me a healthy lunch. Both children take a bread bin to school and are very picky with their contents. This great box is broken – it was too interesting for the class mates.
„Bernd das Brot“ is filled with:
|Apples peeled, cored and sliced from BevA||Farmhouse bread with ham|
Fresh made at 6:30 in the morning!