Tuesdays with Dorie: Peanut Butter Torte

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I quartered one tartelet and served it as a portion. My suspicion was confirmed: It tasted still very rich, even the peanut butter lover didn’t want a second serving. It’s too bad about all the ingredients.

If you are interested in the recipe visit Ugg Smell Food and the blogroll at the Tuesday’s With Dorie website.

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