(Warm) potato & bacon salad

YIELD: 4 Servings

Kategorie:Salad

Superhealthy, good source of folic acid and vitamin C Pour the dressing over the potatoes while they’re warm so that it soaks into the potatoes and gives them loads of flavour.

Zutaten

• 700 grams Small new potatoes, 1 lb 9 oz, halved
• 6 Rashers smoked streaky bacon, grilled until
• Crisp, then chopped
• 4 Spring onions, chopped
• 150 grams Bag rocket

FOR THE DRESSING

• 2 tablesp. Lemon juice
• Small handful flat-leaf parsley, chopped
• 6 tablesp. Extra virgin olive oil

ZUBEREITUNG

1. Boil the potatoes in salted water for 15-20 mins until tender, then drain and keep warm. It is important that the potatoes are thoroughly cooked; there’s nothing worse than ‚al dente‘ potatoes.
2. Combine the dressing ingredients and pour over the warm potatoes. Season to taste, then carefully mix in the bacon, spring onions and rocket before serving.

Gesamtzeit: 40 minutes
preparation time: 10 mins
cooking time: 15-20 mins