I heart Cooking Clubs is looking for Nigel Slater recipes suited for lazy morning indulging. I decided to serve
Nigel Slater toasted mushroom sandwich
It was brunch for the sons and lunch for the parents, just a nice meal together.
Nigel Slater toasted mushroom sandwich
Yield: 4 medium sandwiches 10 x 12 cm
Nigel Slater toasted mushroom sandwich is packed with flavour – melted cheese with mushrooms on toasted sourdough bread.
Ingredients:
for the filling
- 250 grams mushrooms, thinly sliced
- 4 tablespoons rape seed oil
- 8 thin slices sourdough bread, 10 x 12 cm
- 60 grams cheddar cheese, grated, I used Dorset Drum Cheddar Käse *
- salt
- pepper
INSTRUCTIONS
- Warm the oil in a frying pan and add the mushrooms, season with salt an pepper and cook for 10 minutes or so over a moderate heat till soft.
- Using a draining spoon, pile them on to evenly onto 4 slices of bread. Scatter over the grated cheese. Place another slice of bread on top and press down lightly.
- Wipe the pan out lightly with kitchen roll, because you need a thin film of oil to fry the sandwiches. Place the sandwiches in the pan, letting it cooc for a few minutes till the bread is golden and the cheese is starting to melt. Turn the sandwiches and cook the other sides. Perfection is when the bread ist lightly crisp, the mushrooms soft and the cheese oozing.
total: 30 minutes
preparation: 10 minutes
cook: 15 minutes
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*=Affiliate-Link to Amazon
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This is a lovely idea for a lunch or brunch! I would love to have one too! Simple and yet sounds so delicious, I’m a huge fan of mushrooms!
My family loved this sandwich when I made a variation of it a few weeks ago. Your post is reminding me to make it again soon, but this time with cheddar.
Yum! That’s one melty ooey gooey cheesy sandwich filled with meaty mushrooms and all kinds of deliciousness! A heart and flavorful sandwich for sure:)
Crispy bread, gooey melty cheese, and rich hearty mushrooms – this is the kind of sandwich I could enjoy any time of day.
And she loves Nigel, too! Meine Schwester im Geiste, wir sollten dringend mal bei einem Flens vom Faß einen Klönschnak halten!!
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OH!! Mushrooms and melted cheese on sourdough!! Be Still my Heart!!! This is the perfect sandwich for me!
Yum! Mushrooms make me happy–mushrooms on a sandwich with gooey cheese makes it even better. I would love this sandwich any time of day! ;-)