Tuesday with Dorie: The Black and White Banana Loaf – Start into vacation

This week’s recipe on page 232 from Baking: From My Home to Yours *:

The Black and White Banana Loaf

The Black and White Banana Loaf

has been chosen by Ashlee from A Year In The Kitchen.

My three gentlemen loved this cake, I don’t care for it: Too dense, too much nutmeg. My gentlemen were pleased, so they had the whole loaf, except my test bite…

Dories marbeling technique is totally different from mine, I tried it and I failed. Usually I fill the white dough into the pan and layer this with the dark dough. Than I swirl with a fork through both layers and the cake is black and white.

The recipe is already posted hier, here, here 28.03.2021 ** or here. It can be also found by Ashlee atn A Year In The Kitchen. For more Black and White Banana Loafs visit the blogroll at the Tuesday’s With Dorie website.

We are now off to the Emerald Isle, so I can’t go through all the blogs the next weeks. See you later!

Pages: 1 Button German 2 Button English


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more recipes and entries in English

more Tuesdays with Dorie at Küchenlatein (click)

** 28.03.2021 www.finerkitchens.com/swap/forum5/56_BLACK_AND_WHITE_BANANA_LOAF no longer available