I♥CC April Potluck: Nigel Slater’s mashed potatoes with peas, carrots and burgers

This week we may choose any Nigel Slater recipe. My student came home for Easter and his brother has choosen

Burger, carrots, peas and Nigel Slater’s mashed potatoes

mashed potatoes with peas, carrots and burgers

their favourite dish for dinner.

Nigel Slater mashed potatoes

Yield: 4 as a side dish

©Nigel Slater mashed potatoes

Nigel Slater mashed potatoes with cream and olive oil

INGREDIENTS:

  • 900 grams floury potatoes, I used Bintje
  • 120 ml double cream
  • 60 ml olive oil
  • salt

source

978-0141029504 *

recipe modified from :
Real Fast Food
ISBN: 978-0141029504
*

instructions

  1. Wash potatoes and cook them in the steamer until tender.
  2. Peel the potatoes, cut into pieces and mash with a potato masher. Warm the cream in a small pan, then stir into the mash. Beat in the olive oil, then taste and season with salt and pepper if you want

total: 30 minutes
preparation: 2 minutes
cook: 20 minutes

*=Affiliate-Link zu Amazon
IHCC

For all other great April Potluck! entries visit the I heart cooking clubs site
more Nigel Slater recipes
more recipes and entries in English

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