Mary from alpineberry chose Tropical Paradise for this month’s Sugar High Friday. A Tropical Paradise is for me lying on a beach in the shadow of a coconut palm and eating tropical fruits like pineapples. My very first fresh pineapple I had in Legian Beach on Bali years ago. I was fascinated how quick the women on the beach could prepare a pineapple with very large knives. At first they peeled the pineapples and then removed the „eyes“ with trained cuts around the fruit.
In remembrance of a wonderful vacation, my contribution for this round of SHF is
Pineapples with Mint Sugar
Very refreshing! It gave me a tropical feeling on a hot summer day in Northern Germany.
There’s no special recipe to follow: