Madam Chow of Madam Chow’s Kitchen has chosen the Pecan Honey Sticky Buns on pages 51-53 from Baking: From My Home to Yours* for this week. I’ve already made Make-Ahead Ooey-Gooey Sticky Buns and I was very surprised, that my sons didn’t want the Pecan Honey Sticky Buns or the Brioche Raisin Snails. They asked for „normal“ brioches.
I made the whole batch and formed 12
Brioche à tête
The family is disunited: Two cut vertical, the other two horizontal. I belong to the latter and enjoyed the slices with jam.
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